In this episode, David, Joe, and Vince are joined by special guest Mark Nold from Gettysburg, South Dakota. Mark shares insights from his work with the family operation of Nold Family Angus and Nold Animal Supply, focusing on the critical topic of pre-conditioning and weaning calves. They chat with Mark about vaccination protocols, parasite control, and how to set calves up for success during the stressful weaning process. Mark offers his recommendations on vaccination timing, nutritional support, and practical management strategies to minimize stress on herds and boost immune health.
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